Tomato Noodle Soup Recipe

RECIPE

9/3/20241 min read

TOMATO NOODLE SOUP

Ingredients

  • 1 tbsp butter

  • 1 cup tomato sauce

  • 4 cups chicken broth

  • 1 tbsp olive oil

  • 1 cup uncooked noodles or pasta

  • 1 tsp salt

  • 1/2 tsp pepper

  • 1/2 tsp oregano

  • 1/2 tsp chili powder

  • 1/2 tsp garlic powder

Method

Melt the butter in a large pot over medium heat. Add the tomato sauce, stir, and let it cook for about one minute.

Pour in the chicken broth and olive oil, then increase the heat and bring the soup to a boil.

Add the uncooked noodles, salt, black pepper, oregano, chili powder, and garlic powder. Stir everything together and reduce the heat slightly to maintain a steady boil.

Cook for about 10 minutes, stirring occasionally, until the noodles are tender. Taste the soup and adjust the seasoning before serving.