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Beef-Stroganoff

The Best Beef Stroganoff Recipe

Dive into the savory world of Beef Stroganoff with our easy-to-follow recipe. One pot is all it takes to unlock the flavor!
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Ingredients Method

Ingredients
  

  • 1 Tbsp of Olive Oil
  • 1 lb of Ground Beef
  • 1 Small Yellow Onion minced
  • 2 Cloves of Garlic minced
  • 2 Tbsp of Flour
  • 3-1/2 cups of Beef Broth
  • 1 Tbsp of Dijon Mustard
  • 1 tsp of Worcestershire Sauce
  • 1/2 Tbsp of Garlic
  • 1/2 Tbsp Oregano
  • 1 tsp Thyme
  • 8 oz of Uncooked Egg Noodles
  • 1 tsp Salt
  • 1/2 tsp Pepper
  • 3/4 cup of Milk

Method
 

  1. In a large pot, heat the oil on medium-high heat.
  2. Add the ground beef, onion, and garlic then cook until the onions are translucent.
  3. Add the flour and stir and cook for about 30 seconds, then add the broth, dijon mustard, Worcestershire, thyme and garlic powder, and oregano.
  4. Bring the mixture to a boil, then add the noodles and cover to cook until noodles are finished.
  5. Remove from the heat and add the salt and pepper.